S.I. No. 59/2008 — European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 2) Regulations 2008
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EUROPEAN COMMUNITIES (ADDITIVES, COLOURS AND SWEETENERS IN FOODSTUFFS) (AMENDMENT) (No. 2) REGULATIONS 2008 |
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Notice of the making of this Statutory Instrument was published in |
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“Iris Oifigiúil” of 11th March, 2008. |
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I, MARY HARNEY, Minister for Health and Children, in exercise of the powers conferred on me by section 3 of the European Communities Act 1972 (No. 27 of 1972) and for the purpose of giving effect to Commission Directive 2006/128/EC 1 of 8 December 2006 amending and correcting Directive 95/31/EC 2 laying down specific criteria of purity concerning sweeteners for use in foodstuffs, hereby make the following regulations– |
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1. (1) These Regulations may be cited as the European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 2) Regulations 2008. |
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(2) The collective citation “the European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations 2000 to 2008” includes these Regulations. |
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2. In these Regulations “Principal Regulations” means the European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations 2000 ( S.I. No. 437 of 2000 ). |
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3. The Principal Regulations are amended– |
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(a) in Regulation 2(1), in the definition of “the Directives”, by substituting— |
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“Commission Directive 95/31/EC 6 of 5 July 1995 (as amended by Commission Directive 98/66/EC 7 of 4 September 1998, Commission Directive 2000/51/EC 7A of 26 July 2000, Commission Directive 2001/52/EC 7B of 3 July 2001, Commission Directive 2004/46/EC 7C of 16 April 2004 and Commission Directive 2006/128/EC 7D of 8 December 2006)” |
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for |
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“Commission Directive 95/31/EC 6 of 5 July 1995 (as amended by Commission Directive 98/66/EC 7 of 4 September 1998, Commission Directive 2000/51/EC 7A of 26 July 2000, Commission Directive 2001/52/EC 7B of 3 July 2001 and Commission Directive 2004/46/EC 7C of 16 April 2004)” |
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and by the addition of the following footnote to the definition of “the Directives”– |
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“ 7D OJ L 346, 9.12.2006, p. 6”, |
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(b) in Regulation 2(1), by substituting for the definition of “Directive 95/31/EC” the following definition: |
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“‘Directive 95/31/EC’ means Commission Directive 95/31/EC 6 of 5 July 1995 laying down specific criteria of purity concerning sweeteners for use in foodstuffs as amended by Commission Directive 98/66/EC 7 of 4 September 1998, Commission Directive 2000/51/EC 7A of 26 July 2000, Commission Directive 2001/52/EC 7B of 3 July 2001, Commission Directive 2004/46/EC 7C of 16 April 2004 and Commission Directive 2006/128/EC 7D of 8 December 2006”. |
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GIVEN under my Official Seal, |
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5 March 2008 |
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MARY HARNEY |
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Minister for Health and Children |
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EXPLANATORY NOTE |
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(This note is not part of the Instrument and does not purport to be a legal interpretation). |
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These Regulations give effect to Commission Directive 2006/128/EC of 8 December 2006 amending and correcting Directive 95/31/EC laying down specific criteria of purity concerning sweeteners for use in foodstuffs (as previously amended by Commission Directive 98/66/EC of 4 September 1998, Commission Directive 2000/51/EC of 26 July 2000, Commission Directive 2001/52/EC of 3 July 2001 and Commission Directive 2004/46/EC of 16 April 2004). |
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These Regulations amend the European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations 2000 ( S.I. No. 437 of 2000 ) in the manner specified in these Regulations. |
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These Regulations may be cited as the European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 2) Regulations 2008. |
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