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Provisions as to manufacturers of and dealers in margarine and margarine-cheese.
50 & 51 Vict. c. 29.
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7.[1]
—(1) Every occupier of a manufactory of margarine or margarine-cheese, and every wholesale dealer in such substances, shall keep a register showing the quantity and destination of each consignment of such substances sent out from his manufactory or place of business, and this register shall be open to the inspection of any officer of the Board of Agriculture.
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[Sub-s. (2) rep. 7 Edw. 7. c. 21, s. 2 (5).]
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(3) If any such occupier or dealer—
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(a) fails to keep such a register, or
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(b) refuses to produce the register when required to do so by an officer of the Board of Agriculture, or
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(c) fails to keep the register posted up to date, or
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(d) wilfully makes any entry in the register which is false in any particular, or
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(e) fraudulently omits to enter any particular which ought to be entered in the register,
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he shall be liable on summary conviction for the first offence to a fine not exceeding ten pounds, and for any subsequent offence to a fine not exceeding fifty pounds.
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(4) The provisions of section nine of the Margarine Act, 1887, relating to registration of manufactories shall extend to any premises wherein the business of a wholesale dealer in margarine or margarine-cheese is carried on.
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(5) The registration of a manufactory or other premises shall be forthwith notified by the local authority to the Board of Agriculture.
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[1 Extended to milk-blended butter, 7 Edw. 7. c. 21, s. 1. See that Act.] |
