Refreshment Houses (Ireland) Act, 1860

Hours for keeping open premises occupied by persons licensed to sell beer, &c. to be consumed on premises.

3 & 4 Will. 4. c. 68. s. 14.

43. It shall be lawful for any person selling or licensed to sell beer, cider, spirits, or wine by retail, to be drunk or consumed on the premises, in Ireland, to keep his house open, and to sell and retail spirits, wine, and beer as aforesaid, at any time between the hour of seven of the clock in the morning and the hour of eleven o’clock at night on every day except Sunday, Good Friday, Christmas Day, or any day appointed for a public fast or thanksgiving, and on all such last-mentioned days at any time between the hour of two of the clock in the afternoon and the hour of eleven o’clock at night, being the times limited by the[1] fourteenth section of the Licensing (Ireland) Act, 1833; but any licensed persons selling at any other times than those so limited shall be liable to the penalties imposed by the said last mentioned Act.

[1 S. 14 of the Act 3 & 4 Will. 4. c. 68. is rep. 37 & 38 Vict. c. 35 (S.L.R.); see now 35 & 36 Vict. c. 94. s. 78.]