Pigs and Bacon Act, 1935

Record of licences.

35.—(1) The Minister shall cause a record (in this Act referred to as the record of licences) to be kept of all licences granted by him.

(2) Whenever a licence is granted, the Minister shall cause to be entered forthwith in the record of licences—

(a) the grant of such licence, and

(b) the date on which such licence was granted, and

(c) the full name and description of the person to whom such licence was granted, and

(d) a description of the situation of the premises to which such licence relates sufficient to identify such premises and the limits and extent thereof, and

(e) such other particulars of or relating to such licence as the Minister shall from time to time direct.

(3) Whenever a licence granted under this Part of this Act is altered, revoked, or transferred, there shall be entered forthwith in the record of licences such particulars as the Minister shall from time to time direct of such alteration, revocation, or transfer, as the case may be.

(4) The record of licences shall be kept in such form, manner and place, as the Minister shall from time to time direct.

(5) Any person may inspect at such times as the Minister may appoint the record of licences on payment of a fee of one shilling for each inspection.