Dairy Produce Act, 1924

THIRD SCHEDULE.

FEES.

Fee on application for registration in any of the registers kept in pursuance of this Act

One pound.

Deposit on application for registration in any of the registers kept in pursuance of this Act other than the register of cream-separating stations

Five pounds.

Annual fee, in respect of butter to which section 9 of this Act applies exported during the year

On each complete twenty-eight pounds of butter such fee, not exceeding one penny, as may be prescribed.

Fee on grant of licence to export, on each package of butter to which the licence relates

Where the package contains not more than twenty-eight pounds of butter such fee, not exceeding one penny, as may be prescribed; where the package contains more than twenty-eight pounds of butter—on every twenty-eight pounds or part of twenty-eight pounds of butter such fee, not exceeding one penny, as may be prescribed.